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Orange Marmalade Cookies

By Chef Megan Joy / January 29, 2013

As you can see in the previous two posts, my kitchen has turned into a mini orange marmalade factory recently. I decided to experiment with some marmalade and utilize it in a cookie. These came out great- they’re soft, buttery, tender, and filled with just the right amount of cheery, brightly-flavored homemade Seville Orange Marmalade. […]

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Seville Orange Marmalade

By Chef Megan Joy / January 29, 2013

Today has been the perfect kitchen day. It’s been snowing since yesterday, and a bit too chilly for me to want to venture outdoors (single digits). And so I happily fill my warm kitchen with the smells of comfort. I’m glad to have a window by my kitchen sink so that I can take in […]

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Country White Boule

By Chef Megan Joy / January 28, 2013

We are getting some snow in the mountains today and it is falling down in the most beautiful, fluffy flakes. I wish my camera took pictures fast enough to capture the snowfall. My brother was visiting this past weekend and with the warmer temperatures last week, there was a lot of snow melting. It felt […]

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Cheese-Centered Mini Corn Breads

By Chef Megan Joy / January 10, 2013

Well, my house is in dire need of cleaning but I’m going to procrastinate by uploading this new blog post first. Yesterday the beloved Christmas tree came down, and was put to rest back in the mountains where we cut it. Of course it left its mark everywhere in the form of a zillion pine […]