All posts in "Frozen Desserts"

Apricot-Raspberry Lambic Sorbet

By Chef Megan Joy / July 23, 2013

It’s been a beautiful past week here in Vail. Perfect temperatures, a slight breeze, and hummingbirds everywhere. Now that it’s July the Rufuous hummingbirds have arrived in their fiery, copper splendor and provide great entertaining for the cat. I’ve managed to get a few hikes in and this morning I was out with my friend […]


Toasted Marshmallow Ice Cream

By Chef Megan Joy / June 24, 2012

Poor, poor Colorado. It is so hot and dry here that there is (and has been for some time now) a statewide fire ban. So that bride who wants sparklers at her wedding this weekend? Nope. Fireworks? Nope. Campfires when you’re CAMPING? Nope, nope, nope. I was hiking today and a bunch of grey, puffy […]


Roasted Strawberry Ice Cream

By Chef Megan Joy / June 3, 2012

Growing up, each summer my mom would take us to the strawberry patch down the road. We would pick the juicy, red berries in the early morning sun and ride a tractor back to the farm, loaded with our bounty. I loved squatting between the rows of plants, squealing at the occasional toad, and tasting […]


Chocolate Mint Ice Cream Sandwiches

By Chef Megan Joy / March 14, 2012

I. Love. Ice cream. I can’t think of a moment in my life that I have ever turned an offer for it down. As a toddler my mom would feed me small spoonfuls of Dairy Queen blizzards, sending my chubby little legs into a delighted kicking frenzy. My first job was in an ice cream […]